Results of search for 'ccl=su:"Meat"' › Opac Gemilang catalog

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	61.	No cover image available Atlas of meat inspection : pathological and abnormal conditions encountered at meat inspection / Syed Sultan Syed Mohna, Yap Teow Chong by Syed Sultan Syed Mohna Yap, Teow Chong Malaysia. Kementerian Pertanian Series: Veterinary services bulletin ; no.2 \| Veterinary services bulletin ; no.2Publisher: Kuala Lumpur : Ministry of Agriculture and Fisheries, 1981 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KTANI 7 V484. Place hold
	62.	No cover image available Status of Malaysian intermediate moisture meat (sambal daging) : the effect of sorbic acid and BHT on keeping quality / by Siaw Chon Lok, Yu Swee Yean by Siaw, Chon Lok Yu, Swee Yean Institut Penyelidikan dan Kemajuan Pertanian Malaysia Series: Report (Agricultural product utilisation) ; no.169Publisher: Serdang : Malaysian Agricultural Research and Development Institute, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 MARDI 3 U855 1978, ... Place hold
	63.	No cover image available Specification for fresh, chilled and frozen lamb and mutton / Standards and Industrial Research Institute of Malaysia by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 380 : 1978 Publication details: Shah Alam : Standards and Industrial Research Institute of Malaysia, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 3.80 : 1978. Place hold
	64.	No cover image available Methods of test for meat and meat products. Part 4 : determination of total fat content / Standards & Industrial Rersearch Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 954 : Part 4 : 1985 Publication details: Shah Alam, Selangor : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 954 : PART 4 : 1985. Place hold
	65.	No cover image available Methods of test for meat and meat products. Part 2 : determination of ash content / Standards & Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 954 : Part 2 : 1985 Publication details: Shah Alam, Selangor : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 954 : PART 2 : 1985. Place hold
	66.	No cover image available Methods of sampling for meat and meat products / Standards & Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 953 : 1985 Publication details: Shah Alam : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 953 : 1985. Place hold
	67.	No cover image available Methods of test for meat and meat products. Part 1 : determination of moisture content / Standards & Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 954 : Part 1 : 1985 Publication details: Shah Alam, Selangor : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 954 : PART 1 : 1985. Place hold
	68.	No cover image available Methods of test for meat and meat products. Part 3 : measurement of pH / Standards & Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 954 : Part 3 : 1985 Publication details: Shah Alam, Selangor : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 954 : PART 3 : 1985. Place hold
	69.	No cover image available Methods of test for meat and meat products. Part 6 :determination of starch content / Standards & Industrial Research Institute of Malaysia. by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 954 : Part 6 : 1985 Publication details: Shah Alam : Standards & Industrial Research Institute of Malaysia, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 954 : Pt. 6 : 1985. Place hold
	70.	No cover image available Rumah sembelih Shah Alam / Lembaga Kemajuan Ternakan Negara. by Lembaga Kemajuan Ternakan Negara Malaysia. Kementerian Pertanian dan Perikanan Publication details: Shah Alam : Lembaga Kemajuan Ternakan Negara, 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 LTKN 5 R864, ... Place hold
	71.	No cover image available Transportation of meat / by E.C. Chuah, Kassim bin Ismail by Chuah, E. C Kassim Ismail Malaysia. Kementerian Pertanian dan Perikanan. Bahagian Kajiteknik Makanan Publisher: Kuala Lumpur : Ministry of Agriculture and Fisheries Malaysia, Division of Food Technology, 1973 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KTANI 5 R573. Place hold
	72.	No cover image available Sistem pemotongan daging untuk meningkatkan nilai produk / R. Moh Salleh, H. Mohamed Shafit, E. A. Engku Azahan ... (et al.) by Moh Salleh Rejab Mohamed Shafit Hussain Engku Azahan Engku Ahmad Institut Penyelidikan dan Kemajuan Pertanian Malaysia. Bahagian Penyelidikan Ternakan Publisher: Serdang, Selangor : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1992 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 5 M647. Place hold
	73.	No cover image available Specification for chilled and frozen meatburgers / Standards and Industrial Research Institute of Malaysia by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 1126 : 1989 Publication details: Shah Alam : Standards and Industrial Research Institute of Malaysia , 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 1126 : 1989. Place hold
	74.	No cover image available Specification for chilled and frozen meat frankfurters/ Standards and Industrial Research Institute of Malaysia,c by Institut Piawaian dan Penyelidikan Perindustrian Malaysia Series: Malaysian standard ; MS 1125 : 1989 Publication details: Shah Alam : Standards and Industrial Research Institute of Malaysia , 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 SIRIM 17 MS 1125 : 1989. Place hold
	75.	Flavor of meat, meat products, and seafoods / edited by F. Shahidi. by Shahidi, Fereidoon, 1951- Edition: 2nd ed. Publication details: London : Blackie Academic & Professional, 1998 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX556.M4F554 1998, ... Place hold
	76.	Antioxidants in muscle foods : nutritional strategies to improve quality / Eric Decker, Cameron Faustman, Clemente J. Lopez-Bote by Decker, Eric Faustman, Cameron Lopez-Bote, Clemente J Publication details: New York : John Wiley , 2000 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX556.A632 2000 9. Place hold
	77.	Food borne carcinogens : heterocyclic amines / edited by Minako Nagao and Takashi Sugimura by Nagao, Minako Sugimura, Takashi Series: Current toxicology series Publication details: Chichester : John Wiley & Sons Ltd, 2000 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QZ202.F686 2000 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QZ202.F686 2000 9HUKM. Place hold
	78.	Drug residues in food : pharmacology, food safety, and analysis / Nikolaos A. Botsoglou, Dimitrios J. Fletouris by Botsoglou, Nikolaos A Fletouris, Dimitrios J Series: Food science and technology ; v.102 Publication details: New York : Marcel Dekker, 2001 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA701.B749d 2001 9HUKM. Place hold
	79.	Penyembelihan binatang dan pengendalian daging Series: Fatwa mufti kerajaan Publication details: Bandar Seri Begawan : Jabatan Mufti Kerajaan, Jabatan Perdana Menteri, Negara Brunei Darussalam, 2000 Other title: Himpunan fatwa mufti kerajaan Negara Brunei Darussalam mengenai penyembelihan binatang dan pengendalian daging 1962-1999 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: BP184.9.D5P46 8. PERPUSTAKAAN TUN SERI LANANG (4)Call number: BP184.9.D5P46 ki, ... PERPUSTAKAAN UNDANG-UNDANG (1)Call number: C63.2.P46 2. Place hold
	80.	Animal drugs and human health / edited by Lester M. Crawford, Don A. Franco by Crawford, Lester M Franco, Don A Publication details: Pennsylvania : Technomic Publishing, 1994 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA707.A598 1994 9. Place hold

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