The composition of foods / by R. A. McCance and E. M. Widdowson
Series: Special report series (Medical Research Council (Great Britain)) ; no.297Publication details: London : Her Majesty's Stationary Office, 1960Description: 270 p. ; 25 cmISBN:- 0114500053
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) | - | TX551.M13 1960 (Browse shelf(Opens below)) | 1 | Available | 00000315947 |
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Includes bibliography
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