The composition of foods / (Record no. 43540)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01032nam a2200289 a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250913113750.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 981208s1960 xxk 00 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 61-002382 /L |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0114500053 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] | |
| Level of rules in bibliographic description | 200801071601 |
| Level of effort used to assign nonsubject heading access points | ros |
| Level of effort used to assign subject headings | 200307291602 |
| Level of effort used to assign classification | din |
| y | 08-18-1999 |
| z | load |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX551.M13 1960 |
| 090 ## - LOCALLY ASSIGNED LC-TYPE CALL NUMBER (OCLC); LOCAL CALL NUMBER (RLIN) | |
| Classification number (OCLC) (R) ; Classification number, CALL (RLIN) (NR) | TX551 |
| Local cutter number (OCLC) ; Book number/undivided call number, CALL (RLIN) | .M13 1960 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | McCance, R. A. |
| Fuller form of name | (Robert Alexander), |
| Dates associated with a name | 1898-1993 |
| 245 14 - TITLE STATEMENT | |
| Title | The composition of foods / |
| Statement of responsibility, etc. | by R. A. McCance and E. M. Widdowson |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | Her Majesty's Stationary Office, |
| Date of publication, distribution, etc. | 1960 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 270 p. ; |
| Dimensions | 25 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Special report series (Medical Research Council (Great Britain)) ; |
| Volume/sequential designation | no.297 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliography |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Widdowson, Elsie M. |
| Fuller form of name | (Elsie May), |
| Dates associated with a name | 1906-2000 |
| 907 ## - LOCAL DATA ELEMENT G, LDG (RLIN) | |
| a | .b10415786 |
| b | 2021-05-28 |
| c | 2019-11-12 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | AM |
| Suppress in OPAC | No |
| Call number prefix | TX551.M13 1960 |
| 914 ## - VTLS Number | |
| VTLS Number | vtls000043288 |
| 991 ## - LOCAL NOTE (NAMA FAKULTI/INSTITUT/PUSAT) | |
| a | Fakulti Sains Hayat |
| 998 ## - LOCAL CONTROL INFORMATION (RLIN) | |
| Library | PERPUSTAKAAN TUN SERI LANANG |
| Operator's initials, OID (RLIN) | 1999-05-08 |
| Cataloger's initials, CIN (RLIN) | m |
| Material Type (Sierra) | Printed Books |
| Language | English |
| Country | |
| -- | 0 |
| -- | .b10415786 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Inventory number | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG | PILIH SIMPAN-P. TUN SERI LANANG (ARAS 1) | 12/11/2019 | - | 0.00 | .i11066787 | TX551.M13 1960 | 00000315947 | 12/09/2025 | 1 | 12/09/2025 | AM |