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Factors affecting the properties of breaded, fried poultry product / Mohamad Yusof Masakat

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Publication details: Georgia : Graduate Faculty,University of Georgia, 2000Description: vi, p. 117 : ill. ; 30 cmSubject(s):

Dissertation note: Thesis (Ph.D.) - University of Georgia, 2000

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Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
TERHAD	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG PILIH SIMPAN TESIS-P. TUN SERI LANANG *ARAS 5	-	TX769.M69 2000 [00008051709] (Browse shelf(Opens below))		1	Available		00001260783

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Thesis (Ph.D.) - University of Georgia, 2000

References : p. 105 - 107

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