Microorganisms in foods 8 : use of data for assessing process control and product acceptance / by International Commission on Microbiological Specifications for Foods (ICMSF).
Series: International Commission on Microbiological Specifications for Foods | Microorganisms in foods ; 8Publisher: New York : Springer, 2011Copyright date: ©2011Description: xx, 400 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 9781489978158 (paperback)
- Microorganisms in foods 8
- Use of data for assessing process control and product acceptance
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| TANDA MERAH | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG TANDA MERAH-P. TUN SERI LANANG (ARAS 5) | - | QR115.I465 tm (Browse shelf(Opens below)) | bk.8 | 1 | Available | 00002195468 |
Includes bibliographical references and index.
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