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1.
Practical management of acute gastrointestinal bleeding/ by R. J. C. Steele ... et al. by
Publication details: Oxford: Butterworth-Heinemann, 1993
Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WI143.S814p 1993 9HUKM.

2.
Understanding and measuring the shelf-life of food / edited by R. Steele. by Series: Woodhead Publishing in food science and technology
Publication details: Cambridge : Woodhead Pub., 2004
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.3.U524.

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