Image from Amazon.com
Fat and cholesterol reduced foods : technologies and strategies / editors, Chuck Haberstroh and Charles E. Morris
Series: Advances in applied biotechnology series ; vol. 12Publication details: Woodlands, Texas : Portfolio Publishing Company, 1991Description: xii, 308 p. : ill. ; 24 cmISBN:- 0943255155
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TP451.L67F38 (Browse shelf(Opens below)) | 1 | Available | 00000366631 |
There are no comments on this title.
Log in to your account to post a comment.