Food theory and applications / edited by Pauline C. Paul and Helen H. Palmer
Publication details: New York : John Wiley & Sons, 1972Description: xiv, 797 p. : ill. ; 24 cmISBN:- 0471672505
- QU50
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN DR ABDUL LATIFF | PERPUSTAKAAN DR ABDUL LATIFF PILIH SIMPAN-P. DR ABDUL LATIFF | - | QU50.P324f 1972 [00002158235] (Browse shelf(Opens below)) | 1 | Available | 00000443268 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.P38 (Browse shelf(Opens below)) | 1 | Available | 00000035692 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.P38 (Browse shelf(Opens below)) | n.3 | 1 | Available | 00000931423 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX354.P38 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000317256 |
Includes bibliographies
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