Results of search for 'ccl=su:"Food handling"'

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	1.	Clean food : food handlers' guide Edition: 2nd ed. Publication details: London: H. M. S. O, 1992 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.C53. Place hold
	2.	Elementary food science / by Ernest R. Vieira by Vieira, Ernest R Edition: 4th ed. Publication details: New York : Chapman & Hall, 1996 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: TX537.V665e 1996 9, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.R66 1996. Place hold
	3.	Elementary food science John T. R. Nickerson, Louis J. Ronsivalli by Nickerson, John T Ronsivalli, Louis J Edition: 2d ed Publication details: Westport, Conn Avi Pub. Co 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX537.N48 1980, ... Place hold
	4.	Food hygiene and food hazards for all who handle food / by A.B. Christie and Mary C. Christie by Christie, A. B. (Andrew Barnett) Christie, Mary C. (Mary Clare) Edition: 2nd ed. Publication details: London : Faber, 1977 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WA695.C555f 1977 9 [00002148838], ... Place hold
	5.	Food microbiology and hygiene / P.R. Hayes by Hayes, P. R Publication details: London : Elsevier Applied Science, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA601.H39. Place hold
	6.	Food microbiology and hygiene / P. R. Hayes by Hayes, P. R Edition: 2nd ed. Publication details: London : Elsevier Applied Science, 1992 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA601.H39 1992. Place hold
	7.	Food poisoning and food hygiene / Betty C. Hobbs by Hobbs, Betty C. (Betty Constance) Edition: 3rd ed. Publication details: London : Edward Arnold, 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX945.H58 1974. Place hold
	8.	Food poisoning and food hygiene / Betty C. Hobbs and Richard J. Gilbert by Hobbs, Betty C Gilbert, Richard J. (Richard John) Edition: 4th ed. Publication details: Westport, Conn. : Food & Nutrition Press, 1978 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX537.H6 1978, ... Place hold
	9.	Food poisoning and food hygiene / By Betty C. Hobbs and Diane Roberts by Hobbs, Betty C Roberts, Diane Edition: 5th ed. Publication details: London : Edward Arnold, 1987 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC268.H682f 1987 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.H6 1987. Place hold
	10.	Food poisoning and food hygiene / Betty C. Hobbs and Richard J. Gilbert. by Hobbs, Betty C. (Betty Constance) [author.] Gilbert, Richard J. (Richard John) [author.] Edition: Fourth edition. Publisher: London : Edward Arnold, 1978Copyright date: ©1978 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WC268.H682f 1978 9, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA601.H633. Place hold
	11.	Food sanitation / by Rufus K. Guthrie, in collaboration with specialists by Guthrie, Rufus K Publication details: Westport, Conn. : Avi Pub. Co., 1972 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695.G984f 1972 9 [00002148847]. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX537.G85, ... Place hold
	12.	Food sanitation / Rufus K. Guthrie by Guthrie, Rufus K Edition: 2nd ed. Publication details: Inc., Westport, Conn. : Avi Publishing Co., 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX601.G87 1980, ... Place hold
	13.	Food service management : study course / prepared by Anna Katherine Jernigan, Louise Dennler and Roberta McHenry by Jernigan, Anna Katherine Dennler, Louise McHenry, Roberta Publication details: Ames : The Iowa State University Press, 1977 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX537.J46. Place hold
	14.	Guide to simple sanitary measures for the control of enteric diseases / [by] S. Rajagopalan, with a section on food sanitation by M. A. Shiffman by Rajagopalan, S Shiffman, M. A Publication details: New York : World Health Organization : Geneva ; obtainable from Q Corp. : Albany , 1974 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: WC260.R161g 1974 9 n.2, ... PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC260.R161g 1974 9HUKM n.1. Place hold
	15.	Hygiene in food manufacturing and handling / by Barry Graham-Rack and Raymond Binsted. by Graham-Rack, Barry Binsted, Raymond Horatio Edition: 2nd ed. Publication details: London : Food Trade Press, 1973 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.G72 1973. Place hold
	16.	Nutritional and toxicological aspects of food processing proceedings of an international symposium held at the Istituto Superiore de Sanit'a, Rome, Italy, 14-16 April 1987 Edited by R. Walker and E. Quattrucci. by Walker, R [editor.] Quattrucci, E [editor.] Publication details: London Taylor & Francis 1988 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA695 .N9763 1988 9 . Place hold
	17.	Principles of food sanitation/ Norman G. Marriott. by Marriott, Norman G [author.] Publication details: Inc., Westport: The AVI Publishing Company, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX911.3.S3M36. Place hold
	18.	Principles of food sanitation/ Norman G. Marriott. by Marriott, Norman G [author.] Edition: Second edition. Publication details: New York: Van Nostrand Reinhold, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP373.6.M37 1989. Place hold
	19.	Principles of food sanitation Norman G. Marriott by Marriott, Norman G Edition: 3rd ed. Publication details: London Chapman & Hall 1994 Availability: No items available.
	20.	Quantity food sanitation / Karla Longree by Longree, Karla, 1905- Edition: 2nd ed. Publication details: New York : Wiley-Interscience, 1972 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX943.L66 1972. Place hold

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