Principles of food sanitation/ Norman G. Marriott.

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Publication details: New York: Van Nostrand Reinhold, 1989.Edition: Second editionDescription: 387 pages : ill. ; 24 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP373.6.M37 1989 (Browse shelf(Opens below))		Available		00000220675

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