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221.
HACCP user's manual / Donald A. Corlett, Jr. by
Publication details: Gaithersburg, Md. : Aspen Publishers, 1998
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.C67 n.2. Not available: PERPUSTAKAAN TUN SERI LANANG: Discard (1).

222.
Developing new food products for a changing marketplace / edited by Aaron L. Brody, John B. Lord by
Publication details: Lancester : Technomic Publishing, 2000
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: HD9000.5.D488 2000 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.D48.

223.
Nutritional aspects of food processing and ingredients / edited by C.J.K. Henry and N.J. Heppell by Series: A Chapman & Hall food science book
Publication details: Gaithersburg, Maryland : Aspen Publishers, Inc., 1998
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP368.N87.

224.
Targeting hygiene : a practical guide to hygiene and safety for food handlers / Training Publications Language: English
Publication details: Ireland : CERT, 1988
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA770.5.T376.

225.
Food science and technology abstracts [computer file] by
Publication details: New York : Ovid Technologies, 2000-
Other title:
  • FSTA
  • Food science and technology abstracts
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: siri ruj TX345.F66, 1969-1989, ...

226.
Food process engineering : theory and laboratory experiments / Shri K. Sharma, Steven J. Mulvaney, Syed S.H. Rizvi. by
Publication details: New York : Wiley-Interscience, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.S424.

227.
Food additives : U. S. products, applications, markets
Publication details: Lancaster : Technomic Publishing, 1995
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.A3F568.

228.
Functional foods : biochemical & processing aspects / edited by G. Mazza. by
Publication details: Lancaster, PA : Technomic Pub., 1998
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.F982 1998. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.V44F86.

229.
Innovations in food processing / edited by Gustavo V. Barbosa-Canovas, Grahame W. Gould by Series: Food preservation technology series
Publication details: Lancaster, Pennsylvania : Technomic Pub., 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.I56.

230.
Verslag van het algemeen syndicaat van suikerfabrikanten in Ned. Indie over het 31e Jaar 1925
Publication details: [S.l. : s.n., ; 1925
Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: TP379.I5V4 1925 8f.

231.
The agro-food processing sector in China: developments and policy challenges by Series: China in the global economy
Publication details: Paris : Organisation for Economic Co-operation and Development, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: OECD CCNM 14.2 A31.

232.
Rietsuikerfabrieken op Java en hare machinerieen / Q. A. D. Emmen by
Publication details: Tegal : Druk Van N.V. Drukkerij J.D. De Boer, 1930
Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (2)Call number: TP379.J4E5 8 42, ...

233.
Essentials of functional foods / Mary K. Schmidl, Theodore P. Labuza. by
Publication details: Gaithersburg, Md : Aspen, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RM217.S35.

234.
Chemical changes in food during processing / edited by Thomas Richardson, John W. Finley by Series: IFT basic symposium series
Publication details: New York : Van Nostrand Reinhold Company, 1985
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.C4685.

235.
Principles of food processing / Dennis R. Heldman, Richard W. Hartel. by Series: Food science texts series
Publication details: Gaithersburg, Maryland : Aspen Publishers, 1999
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.H445 1999.

236.
Food engineering 2000 / edited by Pedro Fito, Enrique Ortega-Rodriguez, Gustavo V. Barbosa-Canovas. by
Publication details: New York : Chapman & Hall., 1997
Other title:
  • Food engineering two thousand
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP368.F66.

237.
Rumusan perangkaan Semenanjung Malaysia = statistical digest Peninsular Malaysia by Publisher: Kuala Lumpur : Kementerian Pertanian, 1977
Other title:
  • Statistical digest Peninsular Malaysia
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (18)Call number: MK9 KTANI 4 R847, ...

238.
Meeting challenges in sustainable agrotechnology : KUSTEM Fourth Annual Seminar on Sustainability Science and Management 2005, 2 - 3 May 2005, Primula Beach Resort, Kuala Terengganu, Terengganu / editor : Buhri Arifin ; organised by Kolej Universiti Sains dan Teknologi Malaysia by
Publication details: Kuala Terengganu : Kolej Universiti Sains dan Teknologi Malaysia, 2005
Other title:
  • Book of abstract : KUSTEM 4th Annual Seminar on Sustainability Science and Management : meeting challenges in sustainable agrotechnology, 2 - 3 May, 2005
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 KUSTEM 14.2 S46.

239.
Encyclopedia of food science and technology / [edited by] Frederick J. Francis by
Edition: 2nd ed.
Publication details: New York : John Wiley & Sons, 2000
Other title:
  • Wiley encyclopedia of food science and technology
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (4)Call number: WA695.W676 2000 9j.1, ... PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (4)Call number: WA695.W676 2000 9HUKMRuj j.3, ...

240.
Food processing technology principles and practices / Peter Fellows by
Edition: 2nd ed.
Publication details: Boca Raton, FL, USA : CRC Press, 2000
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.F45 2000.

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