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181.
Makanan bayi dari bahan tempatan / Suriah Abdul Rahman, Soleha Ishak, Norimah Abdul Karim. by
Publication details: [n.d.]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: RJ216.S947 arkib, ...

182.
Organic production and food quality : a down to earth analysis / Robert Blair. by
Publication details: Ames, Iowa : Wiley-Blackwell, 2011
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX369.B563.

183.
Is organic food better? / Ronald D. Lankford, book editor. by Series:
Publication details: Detroit : Greenhaven Press, 2011
Availability: No items available.

184.
Healthy weight [risalah] : be healthy, prevent diabetes by
Publication details: Putrajaya : Kementerian Kesihatan Malaysia, [2012]
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK9 KKES 23 H433.

185.
Handbook of analysis of active compounds in functional foods / edited by Leo M.L. Nollet, Fidel Toldr by
Publication details: Boca Raton, FL : CRC Press, c2012
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QP144.F85.H236 2012 9.

186.
Snack attack! [videorecording] / a production of Meridian Education Corporation ; executive producer, Paul Iacona ; producer/director, Christine Dean. by Language: English
Publication details: New York : Meridian Education Corporation, 2011
Other title:
  • Eating right, day and night : snack attack.
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: dvd TX370.S669 2011 9.

187.
188.
Genetically modified foods / Kevin Hillstrom. by Series: Nutrition and health
Publication details: Detroit : Lucent Books, Gale Cengage Learning, c2012
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66H645g 2012 9.

189.
Selling Street and Snack Foods / Food and Agriculture Oranization of the United Nation.
Publication details: Italy : Food And Agriculture Organization, 2012
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX368.S444.

190.
Innovation in healthy and functional foods / edited by Dilip Ghosh [and three others]. by Publisher: Boca Raton : CRC Press, 2013Copyright date: ©2013
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.5.I581 2013 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QU145.5.I581 2013 9HUKM. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.I566.

191.
Genetically modified food sources : safety assessment and control / edited by V.A. Tutelyan. by Language: English Original language: Russian Publisher: London : Elsevier, Academic Press, 2013Copyright date: ©2013
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.F66G328 2013 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66G467.

192.
Food process engineering operations / George D. Saravacos, Zacharias B. Maroulis. by Series: Contemporary food engineering
Publication details: Boca Raton, Fl. : CRC Press, 2011
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.S277.

193.
Penentuan hukum makanan ubah suai genetik (GMF) berasaskan haiwan / Mohd Izhar Ariff bin Mohd Kashim. by Producer: 2013
Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2013.
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: BP184.9.D5M835 2013 tesis, ...

194.
Incidence and risks of cronobacter spp. in neonatal intensive care units of selected Malaysian hospitals / Sri Harminda Pahm Hartantyo. by 2012
Dissertation note: Thesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2012.
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR82.E6H377 2012 [00008053832].

195.
Handbook of plant-based fermented food and beverage technology / edited by Y. H. Hui, E. ✹g赬 Evranuz. by
Edition: 2nd ed.
Boca Raton, FL : CRC Press, 2012
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP371.44.H367 2012, ...

196.
Handbook of animal-based fermented food and beverage technology / edited by Y. H. Hui, administrative associate editor, E. ✹g赬 Evranuz. by
Edition: Second edition.
Publication details: Boca Raton : CRC Press, 2012
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP371.44.H367 2012b, ...

197.
Handbook of nutraceuticals / edited by Yashwant Pathak. by
Publication details: Boca Raton : CRC Press, c2010-2011
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP144.F85H359.

198.
Aplikasi bioteknologi moden tumbuhan menurut perspektif Islam / Siti Fairuz binti Sujak by Producer: 2012
Dissertation note: Tesis (Sarjana Pengajian Islam) - Universiti Kebangsaan Malaysia, 2012
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: BP190.5.T726S55 2012 tesis.

199.
Fermentation processes engineering in the food industry / edited by Carlos Ricardo Soccol, Ashok Pandey, Christian Larroche. by Series: Contemporary food engineering (Unnumbered)Publisher: Boca Raton, Fla. : CRC Press/Taylor & Francis Group, LLC, [2013]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.44.F474.

200.
Food freezing and thawing calculations / Q. Tuan Pham. by Series: SpringerBriefs in food, health, and nutritionPublisher: New York : Springer, [2014]Copyright date: ò014
Online resources:
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.3.P53.

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