Food process engineering operations / George D. Saravacos, Zacharias B. Maroulis.

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Series: Contemporary food engineeringPublication details: Boca Raton, Fl. : CRC Press, 2011.Description: xxvii, 566 p. : ill. ; 25 cmISBN:

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Holdings
Item type	Current library	Home library	Collection	Call number	Materials specified	Copy number	Status	Date due	Barcode
AM	PERPUSTAKAAN TUN SERI LANANG	PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5)	-	TP370.S277 (Browse shelf(Opens below))		1	Available		00002103987

Includes bibliographical references and index.

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