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Food science / Norman N. Potter.
Analytics: Show analyticsPublication details: Westport, Conn : Avi Pub. Co., 1978.Edition: 3rd edDescription: 780 p. : ill. ; 24 cmISBN:- 0870552759
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN LINGKUNGAN KEDUA | PERPUSTAKAAN LINGKUNGAN KEDUA PILIH SIMPAN-P. LINGKUNGAN KEDUA | - | TP370.P58 1978 3[00006006372] (Browse shelf(Opens below)) | 1 | Available | 00000042097 | |||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG ROSAK-P. TUN SERI LANANG | - | TP370.P58 1978 (Browse shelf(Opens below)) | 1 | Available | 00000042096 |
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| TP159.C46I56 1984 Fundamentals and applications of chemical sensors / | TP325.C5149 Coal conversion technology / | TP370 .H28 1975 Nutritional evaluation of food processing / | TP370.P58 1978 Food science / | TP371.8.I523 1993 Cost-benefit aspects of food irradiation processing : proceedings of an International Symposium on Cost-Benefit Aspects of Food Irradiation Processing, held in Aix-En-Provence, 1-5 March 1993 / | TP372.2.C45 Chilled foods : the state of the art / | TP680.P33 Handling and storage of oilseeds, oils, fats and meal / |
Includes index and bibliography : p.759-761.
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