| 000 | 00930nam a2200277 a 4500 | ||
|---|---|---|---|
| 005 | 20250930090945.0 | ||
| 008 | 981208s1984 xxua 001 eng | ||
| 010 | _a83-006837 | ||
| 020 | _a0442248601 | ||
| 039 | 9 |
_a200412140850 _bbedah _c200107101642 _ddollah _y08-18-1999 _zload |
|
| 090 | _aHD9000.5.A48 | ||
| 090 | _aHD9000.5 | ||
| 245 | 0 | 0 |
_aAlterations in food production / _cedited by Dietrich Knorr and Tom R. Watkins |
| 260 |
_aNew York : _bVan Nostrand Reinhold Company, _c1984 |
||
| 300 |
_a241p. : _bill. ; _c24cm. |
||
| 650 | 0 |
_aFood industry and trade _xTechnological innovations _959769 |
|
| 650 | 0 | _aAgricultural innovations | |
| 700 | 1 | _aKnorr, Dietrich W. | |
| 700 | 1 | _aWatkins, Tom R. | |
| 907 |
_a.b10065829 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kHD9000.5.A48 |
||
| 914 | _avtls000006933 | ||
| 991 | _aFakulti Ekonomi | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b10065829 |
||
| 999 |
_c8616 _d8616 |
||