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| 008 | 981208s1992 xxk 00 eng | ||
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_a201012291132 _bzabidah _y08-18-1999 _zload |
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| 090 | _aQR121.H1713 | ||
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_aFunctions of fermented milk : _bchallenges for the health sciences / _cedited by Yuji Nakazawa and Akiyoshi Hosono ; translated by B. W. Howells |
| 260 |
_aLondon : _bElsevier Applied Science, _c1992 |
||
| 300 |
_a518 p. : _bill. ; _c25 cm. |
||
| 650 | 0 |
_aFermented milk _xMicrobiology |
|
| 650 | 0 |
_aFermented milk _xHealth aspects |
|
| 700 | 1 | _aNakazawa, Yuji | |
| 700 | 1 | _aHosono, Akiyoshi | |
| 907 |
_a.b10824121 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kQR121.H1713 |
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| 914 | _avtls000085599 | ||
| 990 | _aru | ||
| 991 | _aFakulti Sains Hayat | ||
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_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b10824121 |
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_c84265 _d84265 |
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