| 000 | 01105nam a2200325 a 4500 | ||
|---|---|---|---|
| 005 | 20250930094719.0 | ||
| 008 | 981208s1977 us 00 eng d | ||
| 010 | _a76-28763 | ||
| 020 | _a0471504912 | ||
| 039 | 9 |
_a201012131607 _bruzita _c200011091711 _dlailawati _y08-18-1999 _zload |
|
| 090 | _aTX943.K65 1977 | ||
| 090 |
_aTX943 _b.K65 1977 |
||
| 100 | 1 |
_aKotschevar, Lendal H. _q(Lendal Henry), _d1908- _939342 |
|
| 245 | 1 | 0 |
_aFoodservice planning : _blayout and equipment / _cLendal H. Kotschevar, Margaret E. Terrell |
| 250 | _a2nd ed. | ||
| 260 |
_aNew York : _bWiley, _c1977 |
||
| 300 |
_axv, 601 p. : _bill. ; _c24 cm. |
||
| 500 | _aIncludes index | ||
| 504 | _aBibliography: p. 589-593 | ||
| 650 | 0 | _aFood service management | |
| 650 | 0 |
_aFood service _xEquipment and supplies |
|
| 700 | 1 | _aTerrell, Margaret E. | |
| 907 |
_a.b10795650 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c01 _n0 _kTX943.K65 1977 |
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| 914 | _avtls000082670 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aFakulti Sains Fizik dan Gunaan | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _g _y0 _z.b10795650 |
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| 999 |
_c81430 _d81430 |
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