000 01659nam a2200409 a 4500
005 20250930094539.0
008 981208s1979 usu 00 eng d
010 _a78-22526
020 _a0122770501
039 9 _a201008261451
_bmidah
_y08-18-1999
_zload
090 _aQP801.A3F47
090 _aQP801.A3
_bF47
245 0 0 _aFermented food beverages in nutrition /
_cedited by Clifford F. Gastineau, William J. Darby, Thomas B. Turner
260 _aNew York :
_bAcademic Press,
_c1979
300 _a537 p. ;
_c24 cm.
440 0 _aMonograph series / Nutrition Foundation
500 _aBased in part on edited and revised papers prepared for the International Symposium on Fermented Beverages in Nutrition held in Rochester, Minnesota, June 15-17, 1977
504 _aIncludes bibliographies and index
650 0 _aAlcohol
_xPhysiological effect
_vCongresses
650 0 _aAlcoholic beverages
_xTherapeutic use
_vCongresses
650 0 _aNutrition
_vCongresses
_960605
650 0 _aBeer
_xPhysiological effect
_vCongresses
650 0 _aWine
_xPhysiological effect
_vCongresses
650 0 _aAlcoholism
_vCongresses
650 0 _aFermentation
_vCongresses
650 0 _aDrinking habits
_vCongresses
650 0 _aAlcoholic beverages
_vCongresses
700 1 _aGastineau, Clifford F.
_q(Clifford Felix),
_d1920-
700 1 _aDarby, William J.
_q(William Jefferson),
_d1913-
700 1 _aTurner, Thomas B.
_q(Thomas Bourne)
907 _a.b10761950
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kQP801.A3F47
914 _avtls000079161
991 _aFakulti Sains Hayat
998 _at
_b1999-05-08
_cm
_da
_feng
_g
_y0
_z.b10761950
999 _c78072
_d78072