000 01557nam a2200385 a 4500
008 200219s2023 my 001 0 eng d
020 _a9789674571764
_qpaperback
_cRM175.00 (PUU)
040 _aUKM
_erda
090 _aC63.7KQB.A3
_bN646 2023 2
090 _aKQB.A3
_bN646 8
100 0 _aNoriah Ramli,
_eauthor.
245 1 0 _aHalal industry in Malaysia:
_bunderstanding the legal and administrative procedures /
_cNoriah Ramli.
264 1 _aAmpang, Selangor:
_bCLJ Malaysia,
_c©2023.
264 4 _c©2023.
300 _axii, 340 pages ;
_c23 cm.
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
504 _aIncludes index. (327-340 pages)
500 _aDr. Nurhafilah Musa/ Fakulti Undang-Undang/ hafilah@ukm.edu.my/ 0389216364/ Pemilihan Pensyarah/ OC/ Ashe Enterprise
500 _aShaizimah Badzri/ Ketua Perpustakaan Undang-Undang/ shai@ukm.edu.my/ 6393/ Pemilihan Ketua Perpustakaan Undang-Undang/ CIP/ Bookline Services
650 0 _aProduct safety (Islamic law)
_zMalaysia.
650 0 _aMuslims
_xDietary laws.
_960459
650 0 _aHalal food.
650 0 _aHalal food industry.
700 0 _aNorazah Abd Malek,
_eeditor
907 _a.b16986258
_b2023-07-13
_c2023-05-30
942 _c01
_n0
_kC63.7KQB.A3 N646 2023 2
949 _o200469675
990 _ahafiffy/nmj
991 _aFakulti Undang-Undang
991 _aPatma
998 _au
_b2023-05-30
_cm
_da
_feng
_gmy
_y0
_z.b16986258
999 _c665440
_d665440