| 000 | 02316nam a22003858i 4500 | ||
|---|---|---|---|
| 005 | 20250919132035.0 | ||
| 008 | 190506t20192018flua bi 001 0 eng | ||
| 020 |
_a9781138296367 _qhardback : acid-free paper _cRM254.92 |
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| 039 | 9 |
_a201909181448 _bhaiyati _c201909051237 _dlan _c201908261140 _dros _c201905061436 _dros _y05-06-2019 _zros |
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| 040 |
_aDLC _beng _erda _cDLC _dUKM _erda |
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| 090 | _aHD30.2.S2498 | ||
| 090 |
_aHD30.2 _b.S2498 |
||
| 100 | 1 |
_aSalvatore, Peggy, _eauthor. |
|
| 245 | 1 | 0 |
_aRetaining expert knowledge : _bwhat to keep in an age of information overload / _cPeggy Salvatore. |
| 246 | 1 | 8 |
_ispine title : _aRetaining expert knowledge. |
| 264 | 1 |
_aBoca Raton : _bTaylor & Francis, _c2019. |
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| 264 | 4 | _c©2018. | |
| 300 |
_axx, 214 pages : _billustrations ; _c24 cm. |
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| 336 |
_atext _2rdacontent |
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| 337 |
_aunmediated _2rdamedia |
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| 338 |
_avolume _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | _aThe out-flow of corporate knowledge -- The largest generation leaves a gap -- Prioritize your corporate assets -- Succession planning with your SMEs -- Special section : succession planning for family-owned businesses -- The experts discernment -- Knowledge management in the age of exponential technological advances -- Collection, storage and delivery challenges for capturing expertise -- Creating a tech plan for capturing expertise -- The benefits of terrific technology -- Assessing future learning needs in an age of industrial dislocation -- The nature of expertise and the art of managing experts -- The nature of expertise -- Knowledge capture using experts within the proven addie framework -- Managing the 10 types of experts -- Tips, tools and checklists for wrangling experts -- Experts of the future. | ||
| 650 | 0 | _aKnowledge management. | |
| 650 | 0 | _aSpecialists. | |
| 650 | 0 | _aEmployee retention. | |
| 907 |
_a.b16717983 _b2019-11-12 _c2019-11-12 |
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| 942 |
_c01 _n0 _kHD30.2.S2498 |
||
| 914 | _avtls003647278 | ||
| 990 | _arab | ||
| 991 | _aFakulti Ekonomi dan Pengurusan | ||
| 998 |
_at _b2019-06-05 _cm _da _feng _gflu _y0 _z.b16717983 |
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| 999 |
_c639798 _d639798 |
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