| 000 | 01544nam a2200385 i 4500 | ||
|---|---|---|---|
| 005 | 20250919012003.0 | ||
| 008 | 160609t2016 flua 001 0 eng d | ||
| 020 |
_a9781482221282 _qhardback _cRM681.65 |
||
| 039 | 9 |
_a201905291527 _bhamka _c201905271628 _djamain _c201704141050 _dfida _c201704121115 _dksm16v1 _y06-09-2016 _zbinar |
|
| 040 |
_aDLC _beng _erda _cDLC _dUKM |
||
| 090 | _aTP248.65.E59E56 2016 9 | ||
| 090 |
_aTP248.65.E59 _bE539 |
||
| 090 |
_aTP248.65.E59 _bE56 2016 9 |
||
| 245 | 0 | 0 |
_aEnzymes in food and beverage processing / _cedited by Muthusamy Chandrasekaran. |
| 264 | 1 |
_aBoca Raton, Florida : _bCRC Press, _c2016. |
|
| 264 | 4 | _c©2016. | |
| 300 |
_axvi, 539 pages : _billustrations ; _c26 cm. |
||
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aEnzymes _xIndustrial applications. |
|
| 650 | 0 |
_aFood industry and trade _xMaterials. |
|
| 700 | 1 |
_aChandrasekaran, Muthusamy, _eeditor. |
|
| 907 |
_a.b16338716 _b2019-11-12 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP248.65.E59E56 2016 9 |
||
| 914 | _avtls003607699 | ||
| 990 | _aaa | ||
| 991 | _aFakulti Sains dan Teknologi | ||
| 991 | _aFakulti Sains Kesihatan, KKL | ||
| 998 |
_ad _a(2)t _b2016-09-06 _cm _da _feng _gflu _y0 _z.b16338716 |
||
| 999 |
_c611238 _d611238 |
||