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| 005 | 20250913120144.0 | ||
| 008 | 981208c1982 xxka 00 eng | ||
| 020 | _a0853349991 | ||
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_a200809031458 _bros _c200106121805 _dhamzah _y08-18-1999 _zload |
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| 090 | _aQR115.D4 | ||
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| 245 | 0 | 0 |
_aDevelopments in food microbiology / _cedited by R. Davies |
| 260 |
_aLondon : _bApplied Science Publishers, _c1982 |
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| 300 |
_av. : _bill. ; _c25 cm. |
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| 440 | 0 | _aThe developments series | |
| 650 | 0 |
_aFood _xMicrobiology _vCollected works |
|
| 650 | 0 | _aFood contamination | |
| 700 | 1 |
_aDavies, R. Roland, _d1934- |
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_a.b10539876 _b2020-10-12 _c2019-11-12 |
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_c01 _n0 _kQR115.D4 |
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| 914 | _avtls000056179 | ||
| 991 | _aFakulti Sains Hayat | ||
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_c55913 _d55913 |
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