000 00974nam a2200265 a 4500
005 20250918170629.0
008 120920 2009 xxka 001 0 eng
020 _a9781844773404
_cRM75.95
039 9 _a201211221719
_basrul
_c201211191002
_dshafiq
_c201210161125
_dIzzati
_y09-20-2012
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040 _dUKM
090 _aWB405.C771 2009 9HUKM
090 _aWB405
_b.C771 2009 9HUKM
245 0 0 _aCooking with herbs and spices :
_bthe complete guide to aromatic ingredients and how to use them with over 200 recipes /
_c[edited by] Andi Clevely ... [et al.].
260 _aLondon :
_bHermes House,
_c2009.
300 _a511 p. :
_bill. ;
_c23 cm.
650 2 _aCookbooks.
700 1 _aClevely, Andi.
907 _a.b15476479
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kWB405.C771 2009 9HUKM
914 _avtls003513088
990 _aNHR/shafiq
991 _aJabatan Dietetik, PPUKM
998 _ah
_b2012-07-09
_cm
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_gxxk
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_z.b15476479
999 _c530812
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