000 01319nam a2200349 a 4500
005 20250930133755.0
008 120814s2013 nyuab b 001 0 eng
020 _a9780073522753 (hard copy : alk. paper)
_cRM406.99
020 _a0073522759 (hard copy : alk. paper)
039 9 _a201308231153
_brosli
_c201306131040
_dhamudah
_c201210301609
_druzini
_c201210150854
_drazalis
_y08-14-2012
_zrazalis
040 _aUKM
090 _aQU145.S329n 2013 9
090 _aQU145
_b.S329n 2013 9
090 _aQP141
_b.S354 2013
100 1 _aSchiff, Wendy.
245 1 0 _aNutrition for healty living /
_cWendy J. Schiff.
250 _a3rd ed.
260 _aNew York, NY :
_bMcGraw-Hill,
_c2013.
300 _axxxii, 509 p. :
_bcol. ill., col. maps ;
_c28 cm.
504 _aIncludes bibliographical references and index.
650 2 _aNutrition
_960607
650 2 _aHealth.
_959948
650 0 _aHuman nutrition
_vTextbooks.
907 _a.b1545275x
_b2019-11-12
_c2019-11-12
942 _c01
_n0
_kQU145.S329n 2013 9
914 _avtls003510579
991 _aProgran Pemakanan, KKL
991 _aFakulti Sains dan Teknologi
998 _ad
_at
_b2012-01-08
_cm
_da
_feng
_gnyu
_y0
_z.b1545275x
999 _c528577
_d528577