000			01462cam a22003494a 4500
005			20250918000636.0
008			080923s2006 iaua bi 001 0 eng
020			_a0813803780 (alk. paper)
020			_a9780813803784 _cRM930.76
039		9	_a201412011152 _blatihan _c201310040952 _dlatihan _c200902171504 _dariff _c200901190927 _drahah _y09-23-2008 _zidah
040			_aUKM
090			_aTP370.8.F668 3
090			_aTP370.8 _b.F66 2006
245	0	0	_aFood biochemistry and food processing / _ceditor, Y.H. Hui ; associate editors, Wai-Kit Nip ... [et al.]
250			_a1st ed.
260			_aAmes, Iowa : _bBlackwell Pub. Professional, _c2006
300			_axiv, 769 p. : _bill. ; _c27 cm.
504			_aIncludes bibliographical references and index
526			_aBuku bacaan asas fakulti
650		0	_aFood industry and trade _xResearch
700	1		_aHui, Y. H. _q(Yiu H.)
856	4	1	_3Table of contents _uhttp://www.loc.gov/catdir/toc/ecip0514/2005016405.html
856	4	2	_3Contributor biographical information _uhttp://www.loc.gov/catdir/enhancements/fy0802/2005016405-b.html
856	4	2	_3Publisher description _uhttp://www.loc.gov/catdir/enhancements/fy0835/2005016405-d.html
907			_a.b14278960 _b2020-10-15 _c2019-11-12
942			_c01 _n0 _kTP370.8.F668 3
914			_avtls003386381
990			_amaa
991			_aJabatan Kejuruteraan Kimia & Proses (KKP)
998			_at _b2008-10-09 _cm _da _feng _giau _y0 _z.b14278960
999			_c422950 _d422950