| 000 | 01636ngm a2200397 a 4500 | ||
|---|---|---|---|
| 005 | 20250930122640.0 | ||
| 007 | vd cvaizu | ||
| 008 | 070411s2005 at 028 g m s00 vleng d | ||
| 020 | _cRM418.95 | ||
| 039 | 9 |
_a200709211208 _brosma _c200708151004 _drohana _c200708141523 _djumain _c200704111219 _y04-11-2007 _zjumain |
|
| 040 |
_aUKM _erda |
||
| 090 | _advd TX943.F66 | ||
| 090 |
_advd TX943 _b.F66 |
||
| 245 | 0 | 0 |
_aFoods for special needs _h[videorecording] / _cVideo Education Australasia ; producer, director, writer, Ben Harding |
| 260 |
_aAustralia : _bVideo Educational Australasia, _c2005 |
||
| 300 |
_a1 videodisc (DVD) (28 min.) : _bsd., col. ; _c12 cm. + _e1 program support notes |
||
| 336 |
_atwo-dimensional moving image _2rdacontent |
||
| 337 |
_acomputer _2rdamedia |
||
| 337 |
_avideo _2rdamedia |
||
| 338 |
_avideodisc _2rdacarrier |
||
| 500 | _aTitle from title screen | ||
| 508 | _aExecutive producer, Mark McAuliffe ; sound, Wayne Martin ; editor/graphics, Paul Sutherland | ||
| 511 | _aVoice over: Mark Collard | ||
| 520 | _aExamines food allergies and intolerances, dietary-related diseases and disorders. Cultural and religious belief that determine diet also considered | ||
| 650 | 0 | _aFood service | |
| 650 | 0 | _aFood service management | |
| 650 | 0 |
_aDietetics _959557 |
|
| 700 | 1 |
_aHarding, Ben, _eproduction, _edirection |
|
| 710 | 2 | _aVideo Educational Australasia | |
| 907 |
_a.b13897925 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c5 _n0 _kdvd TX943.F66 |
||
| 914 | _avtls003345658 | ||
| 990 | _ajmn | ||
| 991 | _aProgram Sains Makanan | ||
| 998 |
_at _b2007-11-04 _cm _dg _feng _gat _y0 _z.b13897925 |
||
| 999 |
_c386774 _d386774 |
||