| 000 | 00806naa a2200205 a 4500 | ||
|---|---|---|---|
| 005 | 20250914142644.0 | ||
| 008 | 060223m1999 xn g f000 0 eng | | ||
| 039 | 9 |
_a200602231048 _bwafi _y02-23-2006 _zwafi |
|
| 090 |
_aMK10 MARDI 7 _bJ687 1999 jil.29 bil.1 n.2 |
||
| 100 | 0 | _aLatifah M. N. | |
| 245 | 1 | 0 |
_aQuality evaluation of minimally processed pineapple using two packing systems / _cM. N. Latifah ... [et. al.] |
| 260 |
_aSerdang : _bMARDI, _c1999 |
||
| 300 | _ap : 101 | ||
| 773 |
_7nnam _dKuala Lumpur:; MARDI,; 1999- _tJournal of tropical agriculture and food science _x1394-9829 |
||
| 907 |
_a.b13683342 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_n0 _kMK10 MARDI 7 J687 1999 jil.29 bil.1 n.2 |
||
| 914 | _avtls003322343 | ||
| 998 |
_anone _b2006-10-02 _ca _da _feng _gxn _y0 _z.b13683342 |
||
| 999 |
_c366971 _d366971 |
||