| 000 | 00978nam a2200289 a 4500 | ||
|---|---|---|---|
| 005 | 20250914140344.0 | ||
| 008 | 050526s2003 xxk 000 0 eng d | ||
| 020 |
_a0123039533 _cRM1,216.33 |
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| 039 | 9 |
_a201104271128 _bzabidah _c200507281238 _dhamudah _c200507271511 _dhamka _c200507091052 _djamil _y05-26-2005 _zzakir |
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| 090 | _aQD403.G765 | ||
| 090 |
_aQD403 _b.G765 |
||
| 100 | 1 | _aGronowitz, Salo | |
| 245 | 1 | 0 |
_aThiophenes / _cSalo Gronowitz and Anna-Britta Hornfeldt |
| 260 |
_aOxford : _bElsevier Academic, _c2003 |
||
| 300 |
_axxii, 964 p. : _bill. ; _c24 cm. |
||
| 440 | 0 | _aBest synthetic methods | |
| 650 | 0 | _aThiophene | |
| 650 | 0 |
_aHeterocyclic compounds _xSynthesis |
|
| 700 | 1 | _aHornfeldt, Anna-Britta | |
| 907 |
_a.b13533885 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kQD403.G765 |
||
| 914 | _avtls003305921 | ||
| 990 | _ajj | ||
| 991 | _aProgram Sains Makanan & Pemakanan | ||
| 998 |
_at _b2005-01-05 _cm _da _feng _gxxk _y0 _z.b13533885 |
||
| 999 |
_c352577 _d352577 |
||