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_cRM9.00
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_bzaiful
_c201909270954
_dzaiful
_c200606050937
_dpenyelidik
_c200512211426
_dwafi
_y03-29-2003
_zsahabinar
040 _aUKM
_erda
090 _aMK10 MARDI 3
_bL366 1993
245 0 0 _aPengeluaran lada /
_cpenyunting A. Mohd. Anuar dan W.A Wan Rubiah
264 1 _aSerdang, Selangor :
_bInstitut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI),
_c1993
300 _axi, 59 pages :
_billustrations ;
_c27 cm
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
490 1 _aLaporan khas ;
_v1993
504 _aBibliografi: pages 53-54
650 0 _aPepper (Spice) industry
_zMalaysia
650 0 _aPepper (Spice)
_zMalaysia
700 0 _aMohd. Anuar Abbas
700 0 _aWan Rubiah W. A.
_q(Wan Rubiah Wan Abdullah)
710 2 _aInstitut Penyelidikan dan Kemajuan Pertanian Malaysia
_938175
830 0 _aLaporan khas (MARDI) ;
_v1993
856 4 _uhttp://www.mardi.my
907 _a.b13194744
_b2020-08-06
_c2019-11-12
942 _c4
_n0
_kMK10 MARDI 3 L366 1993
914 _avtls000333445
991 _aKoleksi Dokumen
998 _at0007
_b2003-03-03
_cm
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_fmay
_gmy
_y0
_z.b13194744
999 _c319035
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