000 01213nam a2200361 a 4500
005 20250914083152.0
008 981208s1978 gw 00 eng
010 _a78-09159
020 _a3540086463
035 _a613309
039 9 _y08-18-1999
_zload
090 _aRA1190.E8
090 _aRA1190
110 2 _aEuropean Society of Toxicology
245 1 0 _aToxicological aspects of food safety
_bproceedings of the European Society of Toxicology
_bmeeting held in Copenhagen, June 19-22, 1977
_cedited by B. J. Leonard
260 _aBerlin
_bSpringer-Verlag
_c1978
300 _axi, 392 p. : ill. ; 24 cm.
440 _aArchives of Toxicology, Supplement
590 _a1
650 _aFood poisoning
_xCongresses
650 _aFood contamination
_xCongresses
650 _aFood additives
_xToxicology
_xCongresses
650 _aToxicology, Experimental
_xCongresses
710 1 _aLeonard, B. J. (Brian James)
907 _a.b12368623
_b2021-05-28
_c2019-11-12
942 _c01
_n0
_kRA1190.E8
914 _avtls000244278
990 _ano
991 _aJab. Antropologi dan Sosiologi
998 _at
_b1999-05-08
_cm
_da
_feng
_ggw
_y0
_z.b12368623
999 _c238157
_d238157