| 000 | 00839nam a2200301 a 4500 | ||
|---|---|---|---|
| 005 | 20250914070859.0 | ||
| 008 | 981208s1989 xxk 00 eng | ||
| 010 | _a89-12054 | ||
| 020 | _a8516636649 | ||
| 035 | _a481552 | ||
| 039 | 9 |
_y08-18-1999 _zload |
|
| 090 | _aTP421.P76 | ||
| 090 | _aTP4211 | ||
| 245 | 1 | 0 |
_aProgress in sweeteners _cEdited by T.H.Grenby |
| 260 |
_aLondon _bElsevier Applied Science _c1989 |
||
| 300 | _axiii, 394 p. : ill. ; 25 cm. | ||
| 440 | _aElsevier applied food science series | ||
| 590 | _a1 | ||
| 650 | _aSweeteners | ||
| 700 | 0 | _aGrenby, T.H | |
| 907 |
_a.b11895767 _b2021-05-28 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTP421.P76 |
||
| 914 | _avtls000196046 | ||
| 991 | _aFakulti Kejuruteraan | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxk _y0 _z.b11895767 |
||
| 999 |
_c191155 _d191155 |
||