| 000 | 01109nam a2200313 a 4500 | ||
|---|---|---|---|
| 005 | 20250913105421.0 | ||
| 008 | 981208s1987 my 00 may | ||
| 020 | _a967942104X | ||
| 039 | 9 |
_a201409081551 _brusiah _c201110251241 _dsyam _c200901301604 _dmaslia _c200509021051 _djamil _y08-18-1999 _zload |
|
| 040 | _aUKM | ||
| 090 | _aTX609.M35 | ||
| 090 |
_aTX609 _b.M35 |
||
| 100 | 1 | _aMamat Shafie Embong | |
| 245 | 1 | 0 |
_aAsas pengawetan makanan : _bpengawetan menggunakan haba / _cMamat Shafie Embong. |
| 260 |
_aBangi : _bPenerbit Universiti Kebangsaan Malaysia, _c1987 |
||
| 300 |
_a85 p. : _bill. ; _c23 cm. |
||
| 504 | _aBibliography : p. 85. | ||
| 650 | 0 |
_aFood _xPreservation. |
|
| 650 | 0 | _aRadiation preservation of food. | |
| 650 | 0 |
_aFood _xEffect of heat on. |
|
| 907 |
_a.b10135078 _b2021-10-29 _c2019-11-12 |
||
| 942 |
_c01 _n0 _kTX609.M35 |
||
| 914 | _avtls000014166 | ||
| 991 | _aFakulti Sains Hayat | ||
| 991 | _aKoleksi Arkib | ||
| 998 |
_at _b1999-05-08 _cm _da _fmay _gmy _y0 _z.b10135078 |
||
| 999 |
_c15533 _d15533 |
||