| 000 | 00973nam a2200265 a 4500 | ||
|---|---|---|---|
| 005 | 20250914005711.0 | ||
| 007 | he am baa | ||
| 008 | 981208s1980 xxu bm 00 eng | ||
| 039 | 9 |
_a201505131114 _bhayat _c200708271924 _drashid _y08-18-1999 _zload |
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| 090 | _amikrofis tesis SB191.R5B34 1980 | ||
| 090 |
_amikrofis tesis SB191.R5 _bB34 1980 |
||
| 100 | 1 | _aBakshi, Amarjit Singh. | |
| 245 | 1 | 0 |
_aKinetics of the parboiling process in rice _h[microform] / _cby Amarjit Singh Bakshi. |
| 260 |
_aAnn Arbor, Mich. : _bUniversity Microfilms International , _c1980. |
||
| 300 |
_a2 microfiches ; _c11 x 15 cm. |
||
| 502 | _aThesis (Ph.D.)-University of California, 1979. | ||
| 650 | 0 | _aRice, Parboiled. | |
| 907 |
_a.b11236905 _b2021-05-28 _c2019-11-12 |
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| 942 |
_c3 _n0 _kmikrofis tesis SB191.R5B34 1980 |
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| 914 | _avtls000128414 | ||
| 990 | _aiz | ||
| 991 | _aFakulti Sains Hayat | ||
| 998 |
_at _b1999-05-08 _cm _da _feng _gxxu _y0 _z.b11236905 |
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| 999 |
_c125443 _d125443 |
||