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	1.	Commercial processing of vegetables / L. P. Hanson. by Hanson, L. P Series: Food technology review ; no. 27. Publication details: Park Ridge, N. J. : Noyes Data Corp., 1975 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP443.H36 3[00006006437]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP443.H36. Place hold
	2.	Commercial vegetable processing / by Bor S. Luh and Jasper Guy Woodroof in collaboration with specialists by Luh, Bor Shiun, 1916- Woodroof, Jasper Guy, 1900- Publication details: Westport, Conn : Avi Pub. Co., 1975 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP443.L84. Place hold
	3.	No cover image available Small-scale processing and storage of tropical root crops edited by Donald L. Plucknett. by Plucknett, Donald L, 1931- University of Hawaii. College of Tropical Agriculture Series: Westview tropical agriculture series ; no. 1 Publication details: Boulder, Colo. Westview Press 1979 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP443 .S58. Place hold
	4.	Vegetable processing / editors David Arthey and Colin Dennis. by Arthey, David Dennis, Colin Publication details: Glasgow, Scotland : Blackei, 1991 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP443.V44 3[00006006440]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP443.V44. Place hold
	5.	Handbook of vegetables and vegetable processing / editor, Nirmal K. Sinha ; administrative editor, Y.H. Hui. by Sinha, Nirmal K Hui, Y. H. (Yiu H.) Publisher: Ames, Iowa : Wiley-Blackwell, 2011 In: Wiley e-books Online resources: Wiley Online Library Availability: No items available.

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