Results of search for 'su:"Oils and fats, Edible"'

Results
	1.	Analysis of oilseeds, fats, and fatty foods / edited by J.B. Rossell and J.L.R. Pritchard by Rossell, J. B Pritchard, J. L. R Publication details: London : Elsevier Applied Science, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP680.A53. Place hold
	2.	No cover image available Edible oils and fats : developments since 1978 / edited by S. Torrey by Torrey, S Series: Food technology review ; no. 57 Publication details: Park Ridge, New Jersey : Noyes Data Corporation., 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.E35. Place hold
	3.	Food oils and fats : technology, utilization and nutrition / Harry Lawson. by Lawson, Harry Publication details: London : Chapman & Hall, 1995 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP670.L37 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.L37. Place hold
	4.	Food oils and their uses / by Theodore J. Weiss by Weiss, Theodore J, 1919- Publication details: Westport, Connecticut : The Avi Publishing, 1970 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP670.W432f 1970 9 [00002145674]. PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP670.W43. Place hold
	5.	No cover image available Minyak kelapa sawit didalam sistem makanan / Miskandar b. Mat Sahri dan Teah Yau Kun. by Miskandar Mat Sahri Teah, Yau Kun Publication details: Bandar Baru Bangi : PORIM, 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX560.O3M57. Place hold
	6.	Standards for fats & oils/ Haary W. Lawson. by Lawson, Harry W [author.] Series: The L.J. minor foodservice standards series ; 5 Publication details: Westport, Conn: Avi Pub. Co, 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX560.O3. L39. Place hold
	7.	No cover image available Utilization of palm oil and milkfat in shortening formulations for madeira cake and short-dough biscuits / Nor Aini bt. Idris by Nor Aini Idris, 1954- Publication details: Bangi : Universiti Kebangsaan Malaysia, 1991 Dissertation note: Thesis (Doctor of Philosophy) - Universiti Kebangsaan Malaysia, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP684.P3N67 1991 tesis. Place hold
	8.	No cover image available Utilization of palm oil and milkfat in shortening formulations for madeira cake and short-dough biscuits [microform] / Nor Aini bt. Idris by Nor Aini Haji Idris, 1954- Publication details: Bangi : Universiti Kebangsaan Malaysia, 1995 Dissertation note: Thesis (Doctor of Philosophy) - Universiti Kebangsaan Malaysia, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofis tesis TP684.P3N67 1995. Place hold
	9.	Fats and oils : formulating and processing for applications / Richard D. O'Brien. by O'Brien, Richard D Publication details: Lancaster, Pa. : Technomic Pub. Co., 1998 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP670.O27 1998 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.O27. Place hold
	10.	Deep-fat frying : fundamentals and applications / Rosana G. Moreira, M. Elena Castell-Perez, Maria A. Barrufet by Moreira, Rosana G Castell-Perez, M. Elena Barrufet, Maria A Publication details: Gaithersburg, Maryland : Aspen Publishers, 1999 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.M67. Place hold
	11.	No cover image available Report on LIPIDEX 1995, Hilton Hotel, Antwerp, Belgium / B.A. Elias by B. A. Elias Institut Penyelidikan Minyak Kelapa Sawit Malaysia Series: Laporan PORIM ; G (252) 95 General \| PORIM report ; G (252) 95 General Publication details: Kuala Lumpur : Palm Oil Research Institute of Malaysia, 1995 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 PORIM 3 R476. Place hold
	12.	No cover image available Penilaian lemak koko Malaysia daripada klon-klon terpilih / Fisal Ahmad by Fisal Ahmad Publication details: Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, 1999 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 1999 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP684.C2F575 1999 [00008051828]. Place hold
	13.	Manual on frying oil for use by fast food and industrial snack manufacturers / compiled by L M du Plessis, P van Twisk and T Parsons by Du Plessis, L.M Lembaga Minyak Sawit Malaysia Malaysia. Kementerian Perusahaan Utama Publication details: Kuala Lumpur : Lembaga Minyak Sawit Malaysia, 2000 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MPOB 20 F798 2000. Place hold
	14.	Fats in food technology / edited by Kanes K. Rajah. by Rajah, Kanes K Series: Sheffield food technology Publication details: Sheffield : Sheffield Academic Press, 2002 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.5.F386 3. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.5.F386. Place hold
	15.	Frying : improving quality / edited by J.B. Rossell by Rossell, J. B Series: Woodhead Publishing in food science and technology Publication details: Boca Raton, FL : CRC, 2001 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX689.F765. Place hold
	16.	Fats and oils in human nutrition : report of a Joint Expert Consultation, Rome, 19-26 October 1993 / organized by the FAO and WHO by Joint FAO/WHO Expert Consultation on Fats and Oils in Human Nutrition (1993 : Rome) Food and Agriculture Organization of the United Nations World Health Organization Series: FAO food and nutrition paper ; 57 Publication details: Rome : FAO, 1994 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: FAO 7 F3636 no.57. Place hold
	17.	No cover image available Penilaian lemak koko Malaysia daripada klon-klon terpilih / Fisal Ahmad by Fisal Ahmad [author.] Publisher: Bangi : Perpustakaan Tun Seri Lanang , 2003 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis TP684.C2F575 2003. Place hold
	18.	No cover image available Pengubahsuaian adunan lemak berasaskan sawit melalui teknik penginteresteran dan potensi penggunaannya dalam penghasilan sapuan lemak meja / Noor Lida Habi Mat Dian by Noor Lida Habi Mat Dian Publication details: Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, 2002 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX560.O3N667 2002 [00008051715]. Place hold
	19.	Fats and oils / Clyde E. Stauffer by Stauffer, Clyde E Series: Eagan Press handbook series Publication details: St. Paul, Minnesota, USA : Eagan, 1996 Other title: Fats & oils Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP670.S723. Place hold
	20.	No cover image available Pengubahsuaian adunan lemak berasaskan sawit melalui teknik penginteresteran dan potensi penggunaannya dalam penghasilan sapuan lemak meja [microform] / Noor Lida Habi Mat Dian by Noor Lida Habi Mat Dian Publication details: Bangi : Perpustakaan Tun Seri Lanang, 2004 Dissertation note: Tesis (Sarjana Sains) - Universiti Kebangsaan Malaysia, 2002 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis TX560.O3N667 2004. Place hold

Refine your search

Availability

Authors

Home libraries

Item types

Locations

Series

Topics

Your search returned 45 results.

Contact Us

Copyright ©The National University of Malaysia Library