Your search returned 3 results.

Results
	1.	Enhancing animal protein supplies in Malaysia : opportunities and challenges / C. Devendra by Devendra C Akademi Sains Malaysia Series: ASM inaugural lecture (Akademi Sains Malaysia) ; 2006 Publication details: Kuala Lumpur : Akademi Sains Malaysia, 2007 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 ASM 10 E528. Place hold
	2.	Chemical analysis of antibiotic residues in food / edited by Jian Wang, James D MacNeil, Jack Frank Kay. by Wang, Jian, 1969- MacNeil, James D Kay, Jack F Publication details: Hoboken, N.J. : Wiley & Sons, c2011 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA1270.V47C484. Place hold
	3.	Handbook of animal-based fermented food and beverage technology / edited by Y. H. Hui, administrative associate editor, E. ✹g赬 Evranuz. by Hui, Y. H. (Yiu H.) [editor.] Evranuz, E. Ozgul [editor.] Edition: Second edition. Publication details: Boca Raton : CRC Press, 2012 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP371.44.H367 2012b, ... Place hold

Refine your search