Results of search for 'su:"Food industry and trade"'

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	1.	No cover image available Abstracts : International Symposium on Food Technology in Developing Countries, 3-5 September, 1980 by International Symposium of Food Technology in Developing Countries (1980 : Serdang Selangor) Publication details: Serdang : Universiti Pertanian Malaysia, 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP368.I587 1980d katsem. Place hold
	2.	Agricultural markets : mechanisms, failures and regulations / edited by David Martimort by Martimort, David Series: Contributions to economic analysis ; v. 234 Publication details: Amsterdam ; Elsevier, 1996 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.A37. Place hold
	3.	Alterations in food production / edited by Dietrich Knorr and Tom R. Watkins by Knorr, Dietrich W Watkins, Tom R Publication details: New York : Van Nostrand Reinhold Company, 1984 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.A48. Place hold
	4.	Application of the hazard analysis critical control point(HACCP) system to ensure microbiological safety and quality the International Commission on microbiological specifications for foods(ICMSF) of the International Union of microbiological sociesties by International Commission on Microbiological Specifications for Foods Series: Microorganism in foods ; 4 Publication details: Oxford Blackwell Scientific Publications 1988 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QR115.I46. Place hold
	5.	Appropriate technology in the commonwealth : a directory of institutions by Commonwealth of Nations Publication details: London : Commonwealth Secretariat, 1977 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD30.3.A6 zz, ... Place hold
	6.	Asas kejuruteraan pemprosesan makanan / Romeo T. Toledo ; penterjemah Yaakob Che Man, Wan Jamilah Wan abdullah, Russly Abdul Rahman. by Toledo, Romeo T Publication details: Kuala Lumpur : Dewan Bahasa dan Pustaka, 1995 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (2)Call number: TP371.T64154 3, ... PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.T64154. Place hold
	7.	Automatic control of food manufacturing processes/ Ian McFarlane by McFarlane, Ian Publication details: London : Applied Science, 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD9011.5.M2, ... Place hold
	8.	Automation in the food industry / edited by C.A. Moore by Moore, C. A. (Colin Anthony), 1952- Publication details: Glasgow Blackie 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.8.A88. Place hold
	9.	Batters and breadings in food processing / edited by Karel Kulp and Robert Loewe by Kulp, Karel Loewe, Robert Publication details: St. Paul Minnesota : American Association of Cereal Chemists, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.B375. Place hold
	10.	No cover image available Bibliografi perusahaaan kecil makanan di Asia Tenggara by Universiti Pertanian Malaysia. Perpustakaan Publication details: UPM, Serdang Perpustakaan 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP370.U548 katzz, ... Place hold
	11.	Biology and the food industry / H. R. Barnell by Barnell, H. R Series: Studies in biology ; no. 45 Publication details: London : Edward Arnold, 1974 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.B37. Place hold
	12.	Biotechnology and food process engineering / edited by Henry G. Schwartzberg, M. A. Rao by Schwartzberg, Henry G, 1925- Rao, M. A, 1937- Series: IFT basic symposium series Publication details: New York : Marcel Dekker, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP248.65.F66B58. Place hold
	13.	No cover image available CA selects : food toxicity Publication details: Columbus : The American Ceramic Society, 1979 Availability: No items available.
	14.	Calculations in food and chemical engineering : theory, worked examples and problems / A.T. Jackson, J. Lamb. by Jackson, A. T Lamb, J Publication details: London : MacMillan, 1981 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP371.J32 3[00006006390]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP371.J32. Place hold
	15.	Changing food technology : innovation and communication : partners for progress in the food industry / edited by Manfred Kroger and Ralph Shapiro by Eastern Food Science & Technology Conference (4th : 1985 : Lancaster, Pa.) Kroger, Manfred Shapiro, Ralph Publication details: Lancaster, Pa. : Technomic Pub., 1985 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9005.E28 1984. Place hold
	16.	Changing food technology 2 : food technology for a dymanic marketplace / edited by Manfred Kroger and Allen Freed by Eastern Food Science & Technology Conference (5th : 1987 : Hershey, Pa.) Kroger, Manfred Freed, Allen Publication details: Lancaster, Pa. : Technomic Pub., 1989 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9005.E28 1987. Place hold
	17.	Chemical changes during food processing / edited by Jiri Daridek, Jan Velisek, Jan Pokorny. by Davidek, Jiri, 1932- Velisek, Jan Pokorny, Jan Series: Developments in food science ; 21. Publication details: Amsterdam : Elsevier North-Holland, 1990 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.5.C468 3[00006006418]. PERPUSTAKAAN TUN SERI LANANG (3)Call number: TP372.5.C468, ... Place hold
	18.	Chemistry and the food system a study by the Committee on Chemistry and Public Affairs, American Chemical Society by American Chemical Society. Committee on Chemistry and Public Affairs Publication details: Washington, D.C. ACS 1980 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP370.5.A43. Place hold
	19.	No cover image available Chemistry and world food supplies the new frontiers, Chemrawn II invited papers presented at the International Conference on Chemistry and World Food Supplies, Manila, Philippines, 6-10 December 1982 edited by L. W. Shemilt by International Conference on Chemistry and World Food Supplies (1982 : Manila, Philippines) Shemilt, L. W Series: IUPAC symposium series Publication details: Oxford Pergamon Press 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (5)Call number: S583.2.I57 1982, ... Place hold
	20.	No cover image available Chemistry and world food supplies the new fronties CHEMRAWN II perspectives and recommendations plenany lectures and recommendations... edited by Gordon Bixler and L.W.Shemilt by International Conference on Chemistry and World Food Supplies (1982 : Manila) Bixler, Gordon Shemilt, L. W Publication details: Laguna, Philippines International Rice Research Institute 1983 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: S583.2.I571 1982. Place hold

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