Results of search for 'su:"Fish as food."'

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	1.	Chemistry and biochemistry of marine food products / edited by Roy E. Martin ... (et al.) by Martin, Roy E Publication details: Westport, Conn. : AVI, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX556.5.C47, ... Place hold
	2.	No cover image available Common marine food-fishes of Hong Kong / G. A. C. Herklots and S. Y. Lin by Herklots, Geoffrey Alton Craig Lin, S. Y Publication details: Hong Kong : South China Morning Post, 1961 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX385.H47 1961. Place hold
	3.	No cover image available Fish as food / edited by Georg Borgstrom by Borgstrom, Georg, 1912- Publication details: New York : Academic Press, 1961 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (7)Call number: TX385.B6, ... Place hold
	4.	No cover image available Fish consumption patterns in a multi racial society : a case study in Kuala Lumpur and Petaling Jaya / Ishak Hj. Omar, Dr. Brian Albert Lockwood, Nik Mustapha Raja Abdullah by Ishak Omar Malaysia. Jabatan Perikanan Malaysia. Kementerian Pertanian Series: Kertas pengembangan perikanan ; bilangan 129Publisher: Kuala Lumpur : Cawangan Pengembangan, Jabatan Perikanan, Kementerian Pertanian Malaysia, 1987 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 IKAN 14.2 K466 1987, ... Place hold
	5.	No cover image available Ikan sebagai makanan kesihatan / oleh Raihan Hj. Sh. Ahmad by Raihan Sh. Ahmad Malaysia. Jabatan Perikanan. Cawangan Pengembangan dan Didikan Malaysia. Kementerian Pertanian Series: Kertas pengembangan perikanan ; bilangan 151Publisher: Kuala Lumpur : Cawangan Pengembangan, Jabatan Perikanan, Kementerian Pertanian Malaysia, 1991 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 IKAN 14.2 K466 1989. Place hold
	6.	No cover image available The influence of drying and storage on the functional properties of Surimi / Khalid Hamid Ahmed Musa by Musa, Khalid Hamid Ahmed Publication details: Bangi : Fakulti Sains dan Teknologi, Universiti Kebangsaan Malaysia, 2003 Dissertation note: Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2003 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH336.S94M87 2003 tesis [00008052578]. Place hold
	7.	No cover image available The influence of drying and storage on the functional properties of Surimi [microform] / Khalid Hamid Ahmed Musa by Musa, Khalid Hamid Ahmed Publication details: Bangi : Perpustakaan Tun Seri Lanang, 2005 Dissertation note: Thesis (M.Sc) - Universiti Kebangsaan Malaysia, 2003 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis SH336.S94M87 2005. Place hold
	8.	No cover image available An integrated attitude survey on live reef food fish consumption in Hong Kong / Noel W.W. Chan by Chan, Noel W. W World Wide Fund for Nature Publication details: Hong Kong : World Wide Fund For Nature Hong Kong, 2000 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: WWF 3 I574 2000, ... Place hold
	9.	No cover image available Kajian dan perkembangan makanan dari ikan / Mamat @ Shafie Embong by Mamat @ Shafie Embong Dissertation note: Laporan penyelidikan Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH336.F52M335 1989 arkib. Place hold
	10.	Kompilasi masakan ikan sungai / [penyelenggara, Patonah Chai Choh] by Patonah Chai Choh Publication details: Shah Alam, Selangor : Alaf 21, 2008 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TX724.5.K752 2008 9HUKM. Place hold
	11.	Muscle foods meat poultry and seafood technology edited by Donald M. Kinsman, Anthony W. Kotula, Burdette C. Breidenstein by Kinsman, Donald M Kotula, Anthony W Breidenstein, Burdette C Publication details: New York : Chapman & Hall , 1994 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX556.M4M89. Place hold
	12.	New trends in marine and freshwater toxins : food safety concerns / Ana G. Cabado and Juan Manuel Vieites, editors. by Cabado, Ana G [editor.] Vieites, Juan M [editor.] Series: Advances in food safety and food microbiologyPublisher: New York : Novinka, [2013]Copyright date: [2013], ©2013 Other title: New trends in marine and freshwater toxins. Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA1242.A36N446. Place hold
	13.	Panduan memilih ikan segar / Hamdan Jaafar, Bah Piyan Tan, Yusri Atan. by Hamdan Jaafar Bah, Piyan Tan Yusri Atan Publication details: Kuala Lumpur : Dewan Bahasa dan Pustaka, 2012 Availability: Items available for loan: PERPUSTAKAAN ALAM DAN TAMADUN MELAYU (1)Call number: QL634.M2H36 8. Place hold
	14.	No cover image available Penghasilan dan penilaian kualiti nuget ikan patin (Pangasius sutchi) dan tilapia (Tilapia mossambicus) akuakultur / Desmelati by Desmelati Publication details: 2009 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH335.D478 2009 tesis [00008052580]. Place hold
	15.	No cover image available Penghasilan dan penilaian kualiti nuget ikan patin (Pangasius sutchi) dan tilapia (Tilapia mossambicus) akuakultur / [microform] . Desmelati by Desmelati Publication details: Bangi, Selangor : Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia, 2011 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 2009 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofis tesis SH335 .D478 2011. Place hold
	16.	No cover image available Penghasilan dan penilaian kualiti protein koagulat air rebusan'pindang tongkol' (Euthynmus affinis) serta penggunaannya dalam burger ikan / Arlius by Arlius Publication details: Bangi : Fakulti Sains Hayat, Universiti Kebangsaan, 1998 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 1998 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP551.A74 1998 tesis [00008053695]. Place hold
	17.	No cover image available Penghasilan dan penilaian kualiti protein koagulat air rebusan'pindang tongkol' (Euthynmus affinis) serta penggunaannya dalam burger ikan [microform] / Arlius by Arlius Publication details: Bangi : Perpustakaan Tun Seri Lanang, 1998 Dissertation note: Tesis (Ph.D.) - Universiti Kebangsaan Malaysia, 1998 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofilem tesis QP551.A74 1998. Place hold
	18.	No cover image available Penghasilan dan ramalan hayat simpanan sata daripada Katsoubushi / Rita Hayati by Rita Hayati Publication details: Bangi : Fakulti Sains Dan Teknologi, Universiti Kebangsaan Malaysia, 2007 Dissertation note: Tesis (Ph.D) - Universiti Kebangsaan Malaysia, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: SH335.7.R583 2007 tesis [00008052581]. Place hold
	19.	No cover image available Penghasilan dan ramalan hayat simpanan sata daripada Katsoubushi / [microform] / Rita Hayati by Rita Hayati Publication details: Bangi, Selangor : Perpustakaan Tun Seri Lanang, Universiti Kebangsaan Malaysia, 2011 Dissertation note: Tesis (Ph.D) - Universiti Kebangsaan Malaysia, 2007 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: mikrofis tesis SH335.7 .R583 2011. Place hold
	20.	Seafood safety, processing, and biotechnology / edited by Fereidoon Shahidi, Yvonne Jones, David D. Kitts. by Shahidi, Fereidoon, 1951- Jones, Yvonne Kitts, David D Publication details: Lancaster, PA : Technomic Pub., c1997 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX595.F47S524. Place hold

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