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	1.	Cold and chilled storage technology / edited by Clive V. J. Dellino. by Dellino, Clive V. J Publication details: Glasgow : Blackie, 1990 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.2.C64 3[00006006407]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.2.C64. Place hold
	2.	Cold and freezer storage manual / E. R. Hallowell. by Hallowell, E. R Edition: 2nd ed. Publication details: Westport, Conn. : Avi Pub. Co., 1980 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TP372.2.W66 1980 3[00006006414]. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TP372.2.W66 1980, ... Place hold
	3.	Cold and freezer storage manual / W. R. Woolrich, E. R. Hallowelland by Woolrich, Willis Raymond, 1889- Hallowell, E. R Publication details: Westport, Conn. : Avi Pub. Co; 1970 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP493.W66. Place hold
	4.	Food refrigeration processes : analysis, design and simulation / Andrew C. Cleland by Cleland, Andrew C Series: Elsevier applied food science series Publication details: London : Elsevier Applied Science, 1990 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.2.C57. Place hold
	5.	Heat and cold storage with PCM [electronic resource] : An up to date introduction into basics and applications / by Harald Mehling, Luisa F. Cabeza. by Mehling, Harald Cabeza, Luisa F SpringerLink (Online service) Series: Heat and Mass Transfer Publication details: Berlin, Heidelberg : Springer-Verlag Berlin Heidelberg, 2008 In: Springer eBooks Online resources: Click here to access online Availability: No items available.
	6.	Operations in food refrigeration / edited by Rodolfo H. Mascheroni. by Mascheroni, Rodolfo H Series: Contemporary food engineering (Unnumbered) Publication details: Boca Raton, FL. : CRC Press, 2012 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TP372.2.M379. Place hold

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