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1.
The composition of foods / by R. A. McCance and E. M. Widdowson by Series: Special report series (Medical Research Council (Great Britain)) ; no.297
Publication details: London : Her Majesty's Stationary Office, 1960
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX551.M13 1960.

2.
The learning resources center : a planning primer for libraries in transition /c by D. Joleen Bock, Leo R. LaJennesse. by Series: LJ. Special report series ; no.3.
Publication details: New York R.R. Bowker 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: Z675.U5B62.

3.
McCance and Widdowson's : the composition of foods / by Robert Alexander McCane and Elsie May Widdowson by Series: Special report series / Medical Research Council (United Kingdom) ; no.297
Edition: 4th revised and extended ed. of MRC Special Report no.297 by A. A. Paul and D. A. T. Southgate
Publication details: London : H. M. S. O., 1978
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU16.M122c 1978 9. PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX551.M13 1978, ...

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A preliminary study of some phonetic features of Petani, with glossaries / by David H. de Queljoe. by Series: Special Report Series ; Number 5
Publication details: Northern Illinois University, Illinois : Center for Southeast Asian Studies, 1971
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: PL4191.A5 Q8 kat.

6.
Tables of representative values of foods commonly used in tropical countries / B.S.Platt. by Series: Medical Research Council (Great Britain). Special report series ; no. 302.
Edition: Rev. ed. of Special report no.253.
Publication details: London : Her Majesty's Stationery Office, 1962
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: TX360 .T75P5, ...

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