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Milk and dairy products as functional foods / Ara Kanekanian.
Series: Society of Dairy Technology book seriesPublisher: Oxford : Wiley-Blackwell, 2014Copyright date: ©2014Description: xix, 384 pages : illustrations (some colour) ; 25 cmContent type:- text
- unmediated
- volume
- 9781444336832
- 1444336835
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QP144.M54M539 (Browse shelf(Opens below)) | 1 | Available | 00002143266 |
Includes bibliographical references and index.
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