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1.
The chemical senses and nutrition / edited by Morley R. Kare, Owen Maller by Series: Nutrition Foundation, New York. A monograph series - The Nutrition Foundation
Publication details: New York : Academic Press, 1977
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.C517 1977 9 [00009009450]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP455.C474.

2.
Sugars in nutrition/ Edited by Horace L. Sipple and Kristen W. McNutt. by Series: Nutrition Foundation, New York. A monograph series - The Nutrition Foundation
Publication details: New York: Academic Press, 1974
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU74. I59s 1974 9 [00002157921]. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX553.C28S88.

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