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	1.	Biology of nutrition : the evolution and nature of living systems, the organization and nutritional methods of life forms / editor, Richard N. T-W-Fiennes by Fiennes, Richard N Series: International encyclopaedia of food and nutrition ; 18 Publication details: Oxford : Pergamon Press, 1972 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.B615 1972 [00009009453]. PERPUSTAKAAN TUN SERI LANANG (3)Call number: QL756.5.B56, ... Place hold
	2.	Food consumption and planning / volume editor, K. K. P. N. Rao by Rao, K. K. P. N, 1918-1972 Series: International encyclopaedia of food and nutrition ; v. 5 Publication details: Oxford : Pergamon Press, 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX359.F66. Place hold
	3.	Nutrition of animals of agricultural importance / Editor: David Cuthbertson by Cuthbertson, D. P. (David Paton) Series: International encyclopaedia of food and nutrition, v.17 Edition: 1st ed. Publication details: New York Pergamon Press 1969 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (2)Call number: QU145.I61 1969 9 [00009000755], ... Place hold
	4.	Protein and amino acid functions Volume editor: E. J. Bigwood by Bigwood, Edouard Jean, 1891- a Series: International encyclopaedia of food and nutrition Publication details: Oxford Pergamon Press 1972 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU155.I61 1972 9. PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.A3P76 1972, ... Place hold

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