Leaf protein : its agronomy, preparation, quality and use / edited by N. W. Pirie
Series: IBP handbook ; 20Publication details: London : International Biological Programme, 1971Description: viii, 192 p. : ill. ; 21 cmISBN:- 0632083506
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QK898.P8P5 (Browse shelf(Opens below)) | n.2 | 1 | Available | 00000940966 | ||
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | QK898.P8P5 (Browse shelf(Opens below)) | 1 | Available | 00000296662 |
Distributed in the U.S.A. by F. A. Davis Co., Philadelphia.
Includes Bibliographical references and indexes (p. 170-179.)
1
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