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1.
Selenium : chemistry, analysis, function and effects / edited by Victor P. Preedy. by Series: Food and nutritional components in focus ; no. 9Publisher: Cambridge : Royal Society Of Chemistry, 2015Copyright date: ©2015
Other title:
  • Selenium.
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QD181.S5S465 2015 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD181.S5.S454.

2.
Betaine : chemistry, analysis, function and effects / edited by Victor R. Preedy, School of Medicine, King's College London, UK. by Series: Publisher: Cambridge : Royal Society of Chemistry, [2015]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD401.B483.

3.
Imidazole dipeptides : chemistry, analysis, function and effects / edited by Victor R. Preedy. by Series: Food and nutritional components in focus ; 8.Publisher: Cambridge, U.K. : Royal Society of Chemistry, [2015]Copyright date: ©2015
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD401.I398.

4.
Fluorine : chemistry, analysis, function and effects / edited by Victor R. Preedy. by Series: Publisher: Cambridge, UK : Royal Society of Chemistry, 2015Copyright date: ©2015
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: QD181.F1.F586.

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