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1.
Agricultural marleting boards their establishment and operation / by J. C. Abbott and H. C. Creupelandt by Series: Food and Agriculture Organization of the United Nations. FAO marketing guide ; no.5.
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1966
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.6.A2.

2.
Evaluation of agrarian structures and agrarian reform programs a methodological study / by Erich H. Jacoby by Series: Food and Agriculture Organization of the United Nations. FAO agricultural studies ; no 69
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1966
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD1251.J28.

3.
Financial assistance policies and administration for fishery industries / by E. S. Holliman by Series: Food and Agriculture Organization of the United Nations. FAO fisheries studies ; no.11
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1962
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9450.4.H6.

4.
Food and nutrition education in the primary school : a guide for its introduction. by Series: Food and Agriculture Organization of the United Nations. FAO nutritional studies no.25
Publication details: Rome, 1971
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU18.F686f 1971 9 [00002158201].

5.
Marketing fruit and vegetables / prepared by J. C. Abbott by Series: Food and Agriculture Organization of the United Nations. FAO marketing guide no.2
Edition: 2d ed. rev.
Publication details: Rome : Food and Agriculture Organization of the United Nations, 1970
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9240.5.A25 1970.

6.
Marketing problems and improvement programs by J. C. Abbott. by Series: Food and Agriculture Organization of the United Nations. FAO marketing guide no.1
Publication details: Rome Food and Agriculture Organization of the United Nations 1958
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: HD9000.5.A2.

7.
Rice marketing / by J. C. Abbott and others by Series: Food and Agriculture Organization of the United Nations. FAO marketing guide no.6
Publication details: Rome Food and Agriculture Organization 1972
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: HD9066.A2R53, ...

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Crop loss assessment methods (supplement 1) / edited by L.Chiarappa by Series: Food and agriculture organization of the United Nations | Commonwealth Agricultural Bureaux
Publication details: Iowa : Iowa State University, 1973
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: S494.5.E8.C76.

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