Results of search for 'ccl=au:"WHO Expert Committee"'

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	1.	Evaluation of certain food additives and contaminants : forty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives / by Joint FAO/WHO Expert Committee on Food Additives by Joint FAO/WHO Expert Committee on Food Additives (1996 : Geneva, Switzerland) Series: WHO technical report series ; V. 868 Publication details: Geneva : World Health Organization, 1997 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA712.E9131 1997 9HUKMWHO. Place hold
	2.	Evaluation of certain veterinary drug residues in food : forty-fifth report of the joint FAO/WHO expert committee on food additives / by Joint FAO/WHO Expert Committee on Food Additives by Joint FAO/WHO Expert Committee on Food Additives (45th : 1995 : Geneva, Switzerland) Series: WHO technical report series ; V. 864 Publication details: Geneva : World Health Organization, 1996 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WA701.J74 1996 9WHO. Place hold
	3.	No cover image available Expert Committee on Malaria : eighth report / by WHO Expert Committee on Malaria by WHO Expert Committee on Malaria Series: Technical report series ; No.205 Publication details: Geneva : World Health Organization, 1961 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WC750.W927e 1961 9. Place hold
	4.	No cover image available Expert committee on malaria sixth report / by WHO Expert Committee on Malaria by WHO Expert Committee on Malaria Series: Technical report series ; No.123 Publication details: Geneva : World Health Organization, 1957 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WC750.W927e 1957 9. Place hold
	5.	Food and nutrition strategies in national development : ninth report of the Joint FAO/WHO Expert Committee on Nutrition, Rome, 11-20, December 1974 by Joint FAO/WHO Expert Committee on Nutrition Series: FAO food and nutrition series ; no.5 \| Technical report series WHO ; No.584 Publication details: Rome : Food and Agriculture Organization/World Health Organization, 1976 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX353.F66. Place hold
	6.	Lymphatic filariasis : fourth report of the WHO Expert Committee on Filariasis / WHO Expert Committee on Filariasis. by WHO Expert Committee on Filariasis WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Series: Technical report series / World Health Organization ; 702 Publication details: Geneva : World Health Organization, 1984 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WC880.W927l 1984 9. Place hold
	7.	Lymphatic filariasis : the disease and its control : fifth report of the WHO Expert Committee on Filariasis / WHO Expert Committee on Filariasis. by WHO Expert Committee on Filariasis WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Series: WHO technical report series ; 821 Publication details: Geneva : World Health Organization, 1992 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC880.W927l 1992 9HUKMWHO. Place hold
	8.	No cover image available Pesticide residues in food: joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 14-24 November 1966. by FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (14-24 November : 1966 : Geneva) WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Series: FAO Agricultural Studies ; No.73 Publication details: Rome: Published by Food and Agriculture Organization of the United Nations, 1967 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA8.A4F6. Place hold
	9.	Physical status : use and interpretation of anthropometry / WHO Expert Committee. by WHO Expert Committee Series: Technical report series ; 854 Publication details: Geneva : WHO, 1996 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: WA900.P578 1995 9. PERPUSTAKAAN TUN SERI LANANG (1)Call number: RA407 .P48. Place hold
	10.	Prevention in childhood and youth of adult cardiovascular diseases : time for action : report of a WHO expert committee / by WHO Expert Committee on Prevention in Childhood and Youth of Adult Cardiovascular Disease. by WHO Expert Committee on Prevention in Childhood and Youth of Adult Cardiovascular Disease Series: World Health Organization technical report series ; V. 792 Publication details: Geneva : World Health Organization, 1990 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WG100.P944 1990 9HUKMWHO. Place hold
	11.	Rehabilitation after cardiovascular diseases, with special emphasis on developing countries : report of a WHO expert committee / by WHO Expert Committee on Rehabilitation after Cardiovascular Diseases, with Special Emphasis on Developing Countries. by WHO Expert Committee on Rehabilitation after Cardiovascular Diseases, with Special Emphasis on Developing Countries Series: WHO technical report series ; No. 831. Publication details: Geneva : World Health Organization, 1993 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WG100.R345 1993. Place hold
	12.	Specifications for identity and purity of sweetening agents, emulsifying agents, flavouring agents and other food additives as prepared by the 24th Session of the Joint FAO/WHO Expert Committee on Food Additives, Rome, 24 March to 2 April 1980 by Joint FAO/WHO Expert Committee on Food Additives WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Food and Agriculture Organization of the United Nations Series: Food and Agriculture Organization of the United Nations. FAO food and nutrition paper ; 17 Publication details: Rome: Food and Agriculture Organization of the United Nations, 1980 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TX341 .S741 9 [00002138206]. Place hold
	13.	The Use of essential drugs model list of essential drugs (seventh list) fifth report of the Expert Committee / by WHO Expert Committee on the Use of Essential Drugs by WHO Expert Committee on the Use of Essential Drugs Series: WHO technical report series ; No. 825 Publication details: Geneva : World Health Organization, 1992 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QV55.U84 1992 9HUKMWHO. Place hold
	14.	No cover image available Water pollution control in developing countries report of a WHO Expert Committee by World Health Organization. Expert Committee on Water Pollution Control in Developing Countries Series: World Health Organization technical report series ; no.404 Publication details: Geneva WHO 1968 Availability: Items available for loan: PERPUSTAKAAN LINGKUNGAN KEDUA (1)Call number: TD420.W37. PERPUSTAKAAN TUN SERI LANANG (1)Call number: TD420.W37. Place hold
	15.	WHO expert committee on biological standardization forty-second report by WHO Expert Committee on Biological Standardization by WHO Expert Committee on Biological Standardization Series: WHO technical report series ; 822 Publication details: Geneva World Health Organization 1992 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QW800.W927w 1992 9HUKMWHO. Place hold
	16.	WHO expert committee on rabies : eigth report / WHO Expert Committee on Rabies by WHO Expert Committee on Rabies WHO Study Group on Rheumatic Fever and Rheumatic Heart Disease Series: WHO technical report series ; v. 824 Publication details: Geneva : World Health Organization, 1992 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC550.W927w 1992 who. Place hold
	17.	WHO expert committee on specifications for pharmaceutical preparations : thirty-fourth report / WHO Expert Committee on Specifications for Pharmaceutical Preparations by WHO Expert Committee on Specifications for Pharmaceutical Preparations (34th : 1994 : Geneva, SAwitzerland) Series: WHO technical report series ; V. 863 Publication details: Geneva : World Health Organization, 1996 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: QV771.W927 1996 9HUKMWHO. Place hold
	18.	WHO Expert Committee On Malaria : twentieth report / by WHO Expert Committee on Malaria by WHO Expert Committee on Malaria World Health Organization Series: Technical report series (World Health Organization) ; 892 Publication details: Geneva : World Health Organization (WHO), 2000 Availability: Items available for loan: PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: WC765.W927 2000 9HUKMWHO. Place hold
	19.	The Use of essential drugs : ninth report of the WHO expert committe (including the revised model list of essential drugs) by WHO Expert Committe on the use of Essential Drugs Series: WHO technical report series ; 895 Publication details: Geneva : World Health Organization, 2000 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QV55.U84 2000 9. Place hold
	20.	Safety evaluation of certain mycotoxins in food / prepared by the Fifty-sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA) by Joint FAO/WHO Expert Committee on Food Additives. Meeting (56th : 2001 : Geneva, Switzerland) International Program on Chemical Safety World Health Organization Food and Agriculture Organization of the United Nations Series: WHO food additives series ; 47 \| FAO food and nutrition paper ; 74 Publication details: Rome : FAO 2001 Online resources: Click here to access online Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: FAO 7 F3636 no.74. Place hold

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