Your search returned 2 results.

Results
	1.	Food carbohydrates / edited by David R. Lineback, George E. Inglett by Lineback, David R Inglett, G. E. (George E.), 1928- Institute of Food Technologists Series: IFT basic symposium series Publication details: Westport, Conn. : Avi Pub. Co, 1982 Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: TX553.C28F66, ... Place hold
	2.	Global issues in food science and technology / edited by Gustavo Barbosa-Canovas [and five outhers.] by Barbosa-Cánovas, Gustavo [editor] Mortimer, Alan [editor] Lineback, David [editor] Spiess, Walter [editor] Buckle, Ken [editor] Colonna, Paul [editor] Publisher: Amsterdam : Academic Press, 2009Copyright date: ©2009 Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: TP248.65.G562 2009 9. PERPUSTAKAAN HOSPITAL CANSELOR TUANKU MUHRIZ (1)Call number: TP248.65.G562 2009 9HUKM. Place hold

Refine your search