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1.
The challenges of the'90s First Asian Conference on Food Safety, 2-7 Sept., 1990, Kuala Lumpur; proceedings (editor, Zahara Merican ...(et al.)) by
Publication details: Petaling Jaya Malaysian Institute of Food Technology 1990
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: TX511.A84 1990 katsem.

2.
Food, nutrition and health promotion : directory of institutions and resource persons in Malaysia / edited and compiled by Zahara Merican and Mat Isa Awang by
Publication details: Kuala Lumpur : ASEAN-New Zealand Inter-Institutional Linkage Programme, 1993
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (3)Call number: ASEAN 22 F662 1993, ...

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Proceedings of the symposium on protein rich food in ASEAN edited by Zahara Merican ... et al. by
Publication details: Petaling Jaya Malaysian Institute of Food Technology 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (4)Call number: TX553.P7S92 1979 katsem, ...

5.
Trend and future of food habits in Asean proceedings of the Sixth ASEAN Workshop on Food Habits, Kuala Lumpur. 19-21 March, 1987 proceedinds editorial committee, Zahara Merican ...(et al.) by
Publication details: Malaysia, Kuala Lumpur ASEAN Sub-committee on Protein : Food Habits Research and Development 1988
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: GT2853.A785A8 1987. PERPUSTAKAAN TUN SERI LANANG (1)Call number: GT2853.A785A8 1987 katsem.

6.
Kebersihan dan sanitasi untuk industri makanan / oleh Zahara Merican by Series: Maklumat teknologi makanan ; no.1
Publication details: [Serdang]: Bahagian Teknologi Makanan, MARDI, [n.d.]
Availability: No items available.

7.
A report on the quality of frozen cooked peeled prawn in Peninsular Malaysia / by Ramli Man, Wong Seng Chew and Zahara Merican by Series: Laporan MARDI ; no.87 | MARDI Report ; no.87Publisher: Serdang, Selangor : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1984
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (2)Call number: MK10 MARDI 3 L365 1984, ...

8.
Quality control for pineapple canneries / by Zahara Merican, Ahmad Kamari and Yeoh Quee Lan by Series: Lapuran MARDI ; no.71 | MARDI Report ; no.71 | Lapuran MARDI ; no.71 | MARDI Report ; no.71Publisher: Serdang, Selangor: Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1980
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 L365.

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Report of the Workshop on Malaysian Case Studies of Food and Nutrition Interventions, 1-2 October 1992, Serdang, Selangor / by Tee E Siong, Zahara Merican and Khatijah Idris by
Publication details: Kuala Lumpur : Food Technology Research Centre, 1993
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.T258r 1993 9 42mimn. PERPUSTAKAAN TUN SERI LANANG (1)Call number: QP141.T43 kat.

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Penyediaan tapai secara moden / Zahara Merican dan Yeoh Quee Lan by
Publication details: Serdang : MARDI, 1982
In:
Availability: No items available.

13.
Peraturan makanan 1985 dan kesannya ke atas industri makanan [article] / M. Zahara by
Publication details: Serdang : MARDI, 1986
In: Teknologi Makanan [article] jil. 5 bil. 1 (April, 1986) p. 22-30
Availability: No items available.

14.
Asean food habits : final report of the asean food habits project (1985-1989) / edited by Zahara Merican by
Publication details: Kuala Lumpur : MARDI, 1989
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: GT2853.A816 1989 9 42mimn.

15.
Guideline for the frozen shrimp industry / by Ahamad Kamari, Zahara Merican, Yeoh Quee Lan. by
Publication details: Kuala Lumpur : Ministry of Agriculture and Fisheries, 1974
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 IKAN 20 F769 1974.

16.
Proceceeding of the sixth Asean workshop on food habits / Zahara Merican...et al.
Publication details: Kuala Lumpur : MARDI, 1988
Availability: Items available for loan: PERPUSTAKAAN DR ABDUL LATIFF (1)Call number: QU145.P963 1988 9.

17.
Microbiological quality control for the prawn industry by Series: Lapuran MARDI ; no.56 | MARDI Report ; no.56 | Lapuran MARDI ; no.56 | MARDI Report ; no.56Publisher: Serdang, Selangor : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1977
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 L365.

18.
Quality aspects of locally produced milk and milk products / by Ramli Man, Zahara Merican by Series: Report (Food Technology Division) ; no.216 | Laporan (Bahagian Teknologi Makanan) ; no.216Publisher: Kuala Lumpur : Institut Penyelidikan dan Kemajuan Pertanian Malaysia (MARDI), 1980
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 F663 1980.

19.
Solid state fermentation of local soy sauce / by Aishah Aziz, Zahara Merican, Yeoh Quee Lan by Series: Report (Agricultural product utilisation) ; no.135Publisher: Serdang, Selangor : Malaysian Agricultural Research and Development Institute, [1977]
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 U855 1977.

20.
Spect photometric analysis of benzoic acid and study of the composition of soy souce produced in Malaysia / by Chia Joo Suan, Zahara Merican & Noor Rehan Abdullah by Series: Report (Agricultural product utilisation) ; no.215Publisher: Serdang, Selangor : Malaysian Agricultural Research and Development Institute, 1979
Availability: Items available for loan: PERPUSTAKAAN TUN SERI LANANG (1)Call number: MK10 MARDI 3 U855 1979.

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