Meat science : an introductory text / Paul D. Warriss
Series: Publication details: Oxfordshire, UK : CABI , 2010Edition: 2nd edDescription: viii, 234 p. : ill. (some col.), plans ; 25 cmISBN:- 9781845935931
- 1845935934 (alk. paper)
| Item type | Current library | Home library | Collection | Call number | Materials specified | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|---|---|---|
| AM | PERPUSTAKAAN TUN SERI LANANG | PERPUSTAKAAN TUN SERI LANANG KOLEKSI AM-P. TUN SERI LANANG (ARAS 5) | - | TX373.W376 2010 (Browse shelf(Opens below)) | 1 | Available | 00002066216 |
Includes bibliographical references and index
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